Fried belyashi with pork 460g

Ingredients: Pork, onions, salt, black pepper, milk, white sugar, yeast, wheat flour, sunflower oil.

Average nutritional values per 100 g:

• Energy: 254 kcal / 1062 kJ

• Fat: 16.3 g (of which saturated fat: 2.9 g)

• Carbohydrates: 28.0 g (of which sugars: 1.8 g)

• Fibre: 1.5 g

• Protein: 9.9 g

• Salt: 1.4 g

Preparation:
Defrosting options:

• 2–3 hours at room temperature

• Overnight in the fridge

• In the microwave using defrost mode

Important:
Our frozen products are ready to eat but must be thoroughly reheated before serving.
Reheating can be done in a pan, microwave or oven.