Holubtsi with Beef 600g

Frozen Food. Holubtsi with Beef.

Ingredients:
Beef, white cabbage, strained tomatoes, water, onion, carrot, basmati rice, rapeseed oil, salt, parsley, garlic, spices.

Average nutritional values per 100 g:

• Energy: 95 kcal
• Fat: 5 g
• Carbohydrates: 7.7 g
  • of which sugars: 0.75 g
• Protein: 1.4 g
• Salt: 0.4 g

Preparation:

1. Defrost the Holubtsi.
2. Lightly fry in a pan or pot with oil.
3. Prepare the sauce:
   • Mix 1 part tomato sauce with 1 part sour cream, a bit of water, salt, and pepper.
4. Pour the sauce over the Holubtsi and simmer under a lid on low heat for about 20 minutes.
5. Enjoy hot with the cooked sauce.

Note: Store at -18 ℃. Best before (see stamp on the packaging).
Allergens: Underlined.