Frozen Product. Adjarian Khachapuri
Ingredients: Wheat flour, cheddar cheese (milk, salt, starter cultures), mozzarella cheese (milk, salt, lactic acid bacteria, microbial rennet), water, eggs, yeast, sugar, margarine, rapeseed oil, salt.
Average nutritional values per 100 g:
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Energy: 1192 kJ / 285 kcal
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Fat: 14 g (of which saturates: 7.3 g)
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Carbohydrates: 23 g (of which sugars: 1.4 g)
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Protein: 16 g
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Salt: 0.85 g
Preparation:
Preheat oven to 180 °C. Line a baking tray with baking paper. Place frozen khachapuri on the tray. Bake for 12–17 minutes. 5 minutes before the end of baking, place an egg yolk in the center.
Storage: Keep at -18 °C or below. Do not refreeze once thawed.
